The menu
SEAFOOD
- BulotsHot or cold€13.00
- Oysters G2 (hollow)Price per piece€3.60
- Discovery plateOysters, whelks, grey shrimps, clams, cockles, freshly cooked prawns€34.00
- Seefood Royal PlateCrustaceansMolluscsFor 2 people – includes a lobster of approx. 700 g€125.00
- Whole lobster served cold with garnish(700 g)€70.00
- Whole lobster grilled with garlic and vegetables(700 g)€70.00
- "Golden" Mussels (1,2kg)Price of the day€0.00
COLD STARTERS
- Feta with olive oil and oregano€9.50
- Beef carpaccio with white truffle oil and Graviera cheese shavings€17.50
- Meli MeloMix Tzatziki/Tarama€9.50
- Vegetarian mezze€16.50
- Octopus salad€18.00
- Smoked salmon€18.50
- Rustic salad with olive oil and white wine vinegar€13.00
- Chef’s salad with balsamic vinegar and Greek Kefalograviera cheese€15.00
- Tarama€9.50
- Tzatziki€9.50
- Fresh salmon tartare€18.00
HOT STARTERS
- Baby squid€18.50
- Fried squid€19.50
- Scallop casserole(3 pieces)€21.00
- Grey shrimp croquettes(2 pieces)€22.50
- Cheese croquettes€17.50
- Mixed croquettes€20.50
- Frog legs with garlic€20.50
- Stuffed vine leaves with lemon sauce(5 pieces)€17.50
- Duo of squid and prawns with garlic€19.50
- Gratinated feta with poached egg€17.50
- King prawns with garlic(5 pieces)€23.50
- Grilled halloumi with honey and sesame€16.50
- Mezze1 P.€16.002 P.€32.003 P. €48.004 P. €64.00
- Creamy seasonal vegetable soup€8.00
- Grilled octopus with Horta salad€21.50
- Prawns (6 pieces)choice of sauce: house, spicy, garlic, lemon€22.50
- Fried prawns€22.50
- Gratinated prawns€21.00
- Spinach and cheese puff pastry3 pieces €14.504 pieces €17.00
- Cheese puff pastry3 pieces€14.504 pieces€17.00
- Grilled giant prawn(1 piece)€24.50
MAIN COURSES
- Chef’s mezze with Greek pasta€27.50
- Mixed grilled meats€29.00
- Vegetarian dish€21.50
- Metsovo sausages with 3 grilled meats€22.50
- Moussaka€22.50
- Vegetarian moussaka€21.50
- Giouvetsi (Greek baked pasta with meat)€23.50
- Mixed skewer€23.50
- Chef’s skewer€26.50
- Rabbit stifado, baked potatoes and crunchy vegetables€23.50
KIDS' DISHES
- Meatballs with tomato sauce€12.50
- Fried fish€14.50
- Chicken nuggets, homemade applesauce and fries€12.50
LAMB DISHES
- Lamb with mustard sauce€26.50
- Lamb en papillotewith baked potatoes and feta€24.50
- Milk-fed lamb with ricewith rice€23.50
- Traditional lamb with baked potatoes and Greek pastaAccompanied by baked apples and Greek pasta€26.50
- Lamb medallionswith gratin dauphinois and vegetables€28.50
- Lamb skewerwith Greek pasta and salad€26.50
- Lamb chops€29.50
- Rack of lamb in crustwith gratin dauphinois€31.00
PORK DISHES
- Traditional pork knuckle€26.50
- Pork ribwith fries and salad€21.00
- Caramelized pork ribwith fries€23.50
BEEF & VEAL DISHES
- Grilled steakwith fries and salad€25.50
- Black Angus burger€21.50
- Tenderloin steak€33.50
- Grilled Irish bone-in rib (for 1 person)with fries€39.50
- Aged bone-in rib (for 2 people)€84.00
- Beef skewer€23.50
- Irish rib-eye steak+- 400gr€33.50
- Veal kidneys with fries€23.50
POULTRY DISHES
- Turkey skewer€22.50
- Whole boneless spring chickenwith fries and mushroom sauce€26.50
FISH DISHES
- Mixed grilled fishwith Béarnaise sauce and grilled vegetables€33.00
- Scampi skewer with bacon€26.50
- Sole “Meunière” with salad and fries(Market price)€0.00
- Sea bass filletwith seasonal vegetables€26.50
- Grilled salmon€26.50
- Whole grilled “Royal” gilt-head bream(600–700g) (Market price)€0.00
- Trio of baby soles with fries and salad(Market price)€0.00
- Cod loin with garnish€28.50
Food Allergies and Intolerances
Please find below a list of allergens that may be present in our menus. These are indicated next to the title of each dish, if any.
Crustaceans
Molluscs
Discover also
Suggestions and monthly special menu
Every month a menu, food and wine suggestions!
Group Menus
Only valid for groups of at least 10 people
Wines and Beverages
Discover the elegance and richness of our Greek and French wines. A journey of flavours, blending tradition and passion, to share together.
Children Menu
There is no age to start having fun!