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The menu

SEAFOOD
Starters & Mezze to Share
Starters & Mezze to Share
Meat Dishes
Seafood Dishes
Vegetarian
KIDS' DISHES

SEAFOOD

  • Bulots

    Hot or cold
    €15.50

  • Oysters G2 (hollow)

    Price per piece
    €3.90

  • Discovery plate

    Selection of seafood to share
    €48.00

  • Seefood Royal Plate

    For 2 people – includes a lobster of approx. 700 g
    €135.00

  • Whole lobster served cold with garnish

    Minimum 500gr
    €70.00

  • Whole lobster grilled with garlic and vegetables

    Minimum 500 g
    €70.00

  • "Golden" Mussels (1,2kg)

    Price of the day
    €0.00

Starters & Mezze to Share

  • Rustic salad with olive oil and white wine vinegar

    €11.50

  • Feta with olive oil and oregano

    €7.50

  • Tarama

    €8.50

  • Tzatziki

    €8.50

  • Fava

    Santorini yellow split pea purée
    €9.50

  • Octopus salad

    €19.50

Starters & Mezze to Share

  • Baked feta

    €16.50

  • Gratinated feta with poached egg

    €17.50

  • Feta croustillante, miel et sésame

    €15.00

  • Grilled octopus with Horta salad

    €21.50

  • Cheese puff pastry

    3 pieces
    €14.50

  • Spanakopita (Spinach pastry)

    3 pieces
    €14.50

  • Soutzoukakia

    Beef and pork meatballs with Greek herbs, slow-cooked in tomato sauce and topped with grated Graviera cheese
    €12.50

  • Grey shrimp croquettes

    (2 pieces)
    €20.50

  • Cheese croquettes

    2 pieces
    €18.50

  • Mixed croquettes

    €19.50

  • Stuffed vine leaves with lemon sauce

    4 pieces
    €15.00

  • Prawns (6 pieces)

    choice of sauce: house, spicy, garlic, lemon
    €19.50

  • Fried squid

    4 pieces
    €15.00

  • Fried smelts

    €13.50

  • Gigantes

    Giant beans slow-cooked in tomato sauce, olive oil and Greek herbs
    €13.50

  • Pita bread

    €4.50

Meat Dishes

  • Chef’s mezze with Greek pasta

    €25.50

  • Pikilia grilled meats

    Selection of grilled meats, pita bread, tzatziki, tirokafteri and Scoops fries
    €35.00

  • Metsovo sausages with 3 grilled meats

    €23.50

  • Moussaka

    €22.50

  • Giouvetsi (Greek baked pasta with meat)

    €23.50

  • Country-style lamb

    Slow-cooked lamb (8 hours), served with roasted potatoes
    €27.00

  • Agneau au four

    Jarret d'agneau cuit à basse température durant 12 heures, mousseline de pommes de terre et jus de cuisson
    €29.50

  • Herb-crusted rack of lamb

    Served with fresh vegetables and Dauphinois potatoes
    €42.00

  • Black Angus Burger

    Black Angus beef patty, cheddar, lettuce, house sauce and fries
    €21.50

  • T-bone steak (1 person)

    Grilled beef, fries and salad
    €42.00

  • Uruguayan sirloin steak

    Grilled beef steak, fries and salad
    €33.00

  • Beef tenderloin fillet

    Served with fries and salad
    €26.50

  • Pork souvlaki

    Marinated pork skewers prepared according to traditional Greek recipe
    €21.50

  • Chicken souvlakia

    Marinated chicken skewers with Greek herbs
    €20.50

  • Caramelized pork ribs

    Caramelized pork ribs with sesame, spring onions, fries and salad
    €24.50

Seafood Dishes

  • Grilled octopus with fava purée

    €23.50

  • Grilled sea bream

    Grilled with olive oil, oregano and lemon. Choice of side dish.
    €28.50

  • Sea bass fillet

    Roasted sea bass fillet with roasted potatoes, fresh vegetables and shellfish bisque sauce
    €27.50

  • Duo of Dover sole fillets, meunière style

    €32.50

Vegetarian

  • Imam Baïldi

    Slow-cooked eggplant with onions and tomato sauce
    €22.00

  • Greek-style potato fricassee

    Potatoes, zucchini, onions and fresh herbs
    €17.50

  • Prassopita

    Leek and fresh herb pastry
    €19.50

KIDS' DISHES

  • Chicken nuggets, homemade applesauce and fries

    €14.50

  • Soutzoukakia

    Traditional Greek-style meatballs
    €14.50

  • Fish & Chips

    €15.50

  • Chicken souvlaki

    Marinated chicken skewer with Greek herbs
    €14.50

Food Allergies and Intolerances

Please find below a list of allergens that may be present in our menus. These are indicated next to the title of each dish, if any.
Mustard
Dairy
Sesame
Molluscs
Fish
Crustaceans
Egg
Soy
Gluten
Celery

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